Big Hill Michaux Mule
An estate cider from one of our favorite producers. This treat, at its core (see what we did there?), is a true expression of passion. Local apples fermented with ginger and lime is what has kept this on our list for years.
Brasserie De La Senne Taras Boulba
The perfect session beer. Hoppy, dry and oh so quaffable.
New Trail Replenish IPA
Welcome back to a complex IPA that has more than just echoes of the 90's IPAs we all fell in love with.
Forest & Main Double IPA
Another stunning beer from the only local brewery that flirts with perfection.
Love City Sylvie Stout
A balanced, medium bodied stout with an American hop finish.
Lost Abbey Devotion
A Belgian style pale ale brewed in honor of the Westvleteren Blonde ale. Truly a brewers favorite.
Von Trapp Bohemian Pilsner
It is no secret that we love well made pilsners. This treat from Stowe, Vermont has quickly become our house favorite.
The quintessential saison.
Hermit Thrush Golden Caulk
An oak aged golden ale that developed for over two years to deliver a mouth puckering, complex tasting experience.
Unibroue Blanche De Chambly
We never expect anything less than stellar from this gem in Quebec.
An Northeastern UK bitter. An earthy aroma leads the way to a smooth flavor with a decidedly earthy almost tea like finish thanks to the UK hops.
Half Acre Daisy Cutter
A Chicago pale ale that has made a cozy little home for itself right here in Philadelphia. Brilliantly clear with the hops giving it a bright citrus character and a dry finish, just fantastic.
Laurent Pinot Noir
A stunning Pinot Noir from Chile that wildly over performs considering the price point.
FUSO Vino Rosso
A Piemonte blend leading off with Barbera. A table wine that is as easy to share as it is horde to yourself. Big fruit flavors with a lot of grip.
Mardon Sauvignon Blanc
100% Sauvignong Blanc from Touraine. Bold citrus pith with a decidedly mineral finish.
A very simple and straight forward Vermentino.