Our Drinks

An estate cider from one of our favorite producers. This treat, at its core (see what we did there?), is a true expression of passion. Local apples fermented with ginger and lime is what has kept this on our list for years.

What a lovely interpretation of a classic style, but what else should we expect from a brewery like Techne. A firm malt body leaves way to a herbaceous hop finish.

We are doing a nice long rotation of IPAs from these Brooklyn artisans.

For years Troegs has been proving time and time again that the only trend in beer that matters is quality. A stunning double IPA with a bright citrus expression.

The first in their revolution series. This porter is based on a recipe that was Washington's favorite beer. We can think of no other brewery more appropriate to resurrect this beer the same way they resurrected cask ale in the early 90's.

Tomme Arthur at Lost Abbey and Port never disappoints. A rich, Belgian style brown ale that is complex and warming.

It is no secret that we love well made pilsners. This treat from Stowe, Vermont has quickly become our house favorite.

Our favorite Belgian session ale. This hoppy and dry quaff is perfect with everything or just on its own.

Pounds of raspberries gave their life for this tart and refreshing quaff.

We never expect anything less than stellar from this gem in Quebec.